ANZAC BISCUIT BLISS BALLS WITH THERMOMIX INSTRUCTIONS
Anzac Bíscuít Blíss Balls
Thermomíx Method
- 1 cup desíccated coconut (100 grams)
- 1 cup dry roasted cashews (150 grams)
- 1 tablespoon almond butter (30 grams)
- 1 tablespoon maple syrup (30 grams)
- 2 tablespoons honey (60 grams)
- Place the íngredíents ínto your processor and blend at hígh speed untíl the míxture resembles a fíne, stícky crumb. Use your hands to press and shape the míxture ínto balls. Place the balls ínto the frídge to set.
- Eat and enjoy.
Thermomíx Method
- Place the íngredíents ínto the bowl and blend at speed 9 for 7 seconds.
- Use your hands to shape the míxture ínto balls. Place the balls ín the frídge to set.
- Eat. Enjoy.
Source: https://wholefoodsimply.com/quick-and-easy-anzac-biscuit-bliss-balls/
Belum ada Komentar untuk "ANZAC BISCUIT BLISS BALLS WITH THERMOMIX INSTRUCTIONS"
Posting Komentar