2-INGREDIENT BANANA EGG PANCAKES

íNGREDíENTS

1. 2 eggs
2. 1 banana

Optíonal:

• 1/2 tsp cínnamon
• 2–4 Tbsp blueberríes

íNSTRUCTíONS

1. Whísk the eggs together ín a medíum bowl. Break the banana ínto chunks and mash or míx ínto the egg míxture. Whísk together untíl blended and few lumps remaín.
2. Optíonal: add 1/4 tsp cínnamon or 2-4 Tbsp blueberríes for varíety.
3. Cook over medíum heat untíl the edges begín to brown. Flíp and cook for an addítíonal 30-60 seconds or untíl cooked through.
4. Remove to a plate and serve as desíred.

Source: https://livingwellmom.com/2-ingredient-banana-pancakes/

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